Moringa powder organic, 100% BIO

Moringa powder BIO

Organic Moringa powder 100% BIO is a high quality, organic product made from the leaves of the Moringa oleifera tree, often referred to as the "miracle tree". Moringa powder is made from the ground leaves of this tree, which is popular for its drought resistance and has been used in Ayurveda for thousands of years. Moringa, also known as the drumstick tree, produces long and twisted seed pods. It has a rich history in India and around the world due to its reputation as a miracle tree. Historically, various parts of the moringa tree have been used for building materials, water filtration, traditional medicine and as a source of nutrients. In classical Ayurvedic texts, moringa is called "sigru", meaning "moves like an arrow", referring to the herb's ability to quickly penetrate the body's tissues and promote deep cleansing and renewal.

Effects

• A rich source of nutrients: moringa is extremely rich in vitamins and minerals, including vitamin A, C, E, calcium, iron and potassium. It also contains essential amino acids, which are crucial for tissue repair and growth.
• Antioxidants and anti-inflammatory properties: Moringa contains high levels of antioxidants such as flavonoids, polyphenols and ascorbic acid. These substances help neutralize free radicals that can damage cells and lead to chronic diseases. Moringa also reduces inflammatory processes in the body, which helps to reduce the risk of chronic inflammatory diseases.
• Blood sugar regulation: studies show that moringa can help stabilize blood sugar levels. Active ingredients in moringa leaves, such as isothiocyanates, improve insulin sensitivity and promote efficient glucose utilization in cells, which may be beneficial for people with diabetes.
• Immune system support: Moringa contains vitamin C and other antioxidants that strengthen the immune system, which increases the body's resistance to infection.
• Improving reproductive health: Moringa can help improve reproductive health in both men and women. It contains nutrients that support hormonal balance and may improve fertility.

The History of Moringa: From Ancient Times to Today

Ancient India: the beginning of a miracle

Moringa was discovered more than 4,000 years ago in northern India, where traditional healers quickly recognized it as "The Miracle Tree". Nobility and royalty used moringa for its beneficial effects on mental alertness, healthy skin and overall health. It has become an integral part of traditional Ayurvedic medicine, which still uses it today to treat many ailments.

Ancient Egyptians and Romans

In ancient Egypt, moringa oil was valued for its protective properties and used as a natural sunscreen. The Egyptians also used moringa to protect and regenerate their skin. Later, the ancient Greeks and Romans discovered the other valuable benefits of moringa and expanded its use throughout their empire.

Modern use and dissemination

In modern times, moringa has become a subject of interest worldwide. In 1817, the Jamaican House of Assembly introduced moringa oil as a healthy ingredient in salads and culinary dishes. Due to its undemanding growing conditions, moringa has spread to many tropical and subtropical regions, including the Philippines, the East Indies, China, South Africa and Southeast Asia.

Worldwide distribution

Moringa can now be found in many countries under various names such as Malunggay (Philippines), Horseradish Tree, Drumstick Tree, Marango, Mlonge, Saijhan and others. This tree has become an indispensable part of many cultures due to its myriad health benefits.

 
Instructions for use

Add 1-3 teaspoons to water, juice or smoothies once or twice a day. Adjust dosage to your health goals.